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Premium Halibut Fillets
$74.90
Unit price
$37.45/kg
Thick, meaty fillets cut from a premium flatfish, with snow-white flesh and a dark, mottled skin left on for flavour. The flesh is dense enough to hold its shape in the pan, yet it flakes apart into soft, juicy layers the moment a fork touches it.
Why You'll Love It
- Firm, meaty texture that sears beautifully without falling apart
- Clean, mild flavour that takes on marinades and sauces
- Skin left on so it crisps up in a hot pan
- Hand-cut portions of even thickness for consistent cooking
Key Benefits
- Boneless and ready to cook straight from the pack
- Naturally rich in protein and omega-3
- Freezes well if you want to portion it out
Specifications
- Cut: skin-on fillet
- Appearance: white flesh with dark mottled skin
- Fillets per pack: 2 large
- Pack size: 2 kg
Perfect For
- Pan-searing and finishing with brown butter
- Baking with herbs and citrus
- Fish tacos, curries and traybakes